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Casafina pottery is baked in the oven at extremely high temperatures. This makes the glazed surface much harder than ordinary pottery. The material is non-porous and is very resistant to mechanical and thermal shocks. It can be used in the oven, microwave, freezer and dishwasher without any problems. Production is still partly artisanal and each piece is unique.
Casafina pottery is baked in the oven at extremely high temperatures. This makes the glazed surface much harder than ordinary pottery. The material is non-porous and is very resistant to mechanical and thermal shocks. It can be used in the oven, microwave, freezer and dishwasher without any problems. Production is still partly artisanal and each piece is unique.